Description
Pack ground meat up to 3x faster with the LEM Products Ground Meat Packaging System (SKU: CSSI|LS200). Designed for hunters, home processors, and outdoor enthusiasts, this all-in-one kit streamlines the packaging process—eliminating the hassle of traditional freezer wrapping.
**What’s Included:**
– Poly bag tape machine for quick, airtight seals
– 1 roll of poly bag tape (approximately 1,200 seals per roll)
– 50 x 1 lb. wild game bags
– Step-by-step instructions
**How It Works:**
Simply attach a 2″ stuffing tube (sold separately) to the plate of your grinder. Slide a wild game bag onto the stuffing tube and grind your meat directly into the bag during the final grind. Squeeze out the excess air, twist the bag closed, and seal it instantly with the included taping machine. The result is a clean, secure, freezer-ready package in a fraction of the time.
**Perfect For:**
– Ground beef and burger patty packaging
– Wild game processing (venison, elk, bison, and more)
– Homemade sausage and seasoned meat blends
Whether you’re processing a single deer or working through a full season’s harvest, the LEM Ground Meat Packaging System is a must-have addition to your meat processing setup. Available now at a competitive price with fast nationwide shipping from VanTon Arms.
**Order online today and elevate your meat processing game.**
*Note: 2″ stuffing tube sold separately and compatible with most standard grinders.*






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